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Cookery Techniques for Amateur Cooks

The Professional Learning Centre at East Kent College

Monday, 14 November 2016 at 18:00 - Monday, 12 December 2016 at 21:00 (GMT)

Cookery Techniques for Amateur Cooks

Ticket Information

Ticket Type Sales End Price Fee Quantity
Standard Admission 14 Nov 2016 £139.00 £0.00

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Event Details

Campus

Broadstairs

Start date

Monday 14th November 2016

End date

Monday 12th December 2016

Hours (Weekly)

6.00-9.00 (5 weeks)

 

Overview

Course Description

Perfect if you want to broaden your knowledge of cooking skills and techniques.

Content

What does this course involve?

 You will learn butchery and fish preparation skills, choosing and maintaining knives, shopping and quality control of ingredients as well as cooking a range of dishes to include fish and meat dishes.

Requirements

What qualifications do I need?

 None, but please bring an apron and a couple of tea towels.

Assessment

You will learn through hands on technical skills.

 

Fees & Costs

£139.00-5 weeks

Future Opportunities

Full time professional chef programmes

Do you have questions about Cookery Techniques for Amateur Cooks? Contact The Professional Learning Centre at East Kent College

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When & Where


East Kent College Broadstairs Campus
Ramsgate Road
CT10 1PN Broadstairs
United Kingdom

Monday, 14 November 2016 at 18:00 - Monday, 12 December 2016 at 21:00 (GMT)


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Organiser

The Professional Learning Centre at East Kent College

East Kent College's Professional Learning and Business Training 

Free Business Training Consultations for Businesses & Individuals. Leadership, Customer Service, Learning & Development and Business Administration courses and Apprenticeships.

Kent MOT Training Centre opening in September 2016.

 

We also deliver Business Skills Training in Social Media, Digital Marketing,Finance and Customer Service.

 

The Professional Learning & Business Training Centre

Innovation House, Discovery Park, Sandwich, CT13 9FF

Tel: +44 (0)1843 605040 ext. 5668 email: professional.learning@eastkent.ac.uk 

 

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Cookery Techniques for Amateur Cooks
Things to do in Broadstairs Course Food & Drink

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