Innovative and creative gourmet raw food.
Moody Mango host their famous "pop up" dining experience at palm2 events space on the 25th october.
Come and indulge in some high vibration, delicious and medicinal food.
The dinner will be three courses followed by an elixir tonic.
Everything is raw vegan and gluten free using locally sourced ingredients where possible.
The menu is deigned by raw food chef Francesca Paz.
The menu will be released on our Facebook page nearer to the event, it contains nuts. BYO alcohol if desired.
Experience a true heaven of wellness, conscious living and connection.
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Moody Mango Gourmet Raw Cusine
Francesca Paz has over seven years experience with raw food and is a graduate of Raw Culinary school in Los Angeles. An avid traveller who has lived in raw food communities, she searches and forages for the freshest ingredients wherever she goes. Jenny Creedon is a fully qualified, BANT-registered nutritional therapist who studied at the renowned College of Naturopathic Medicine. She is a huge advocate of the ‘food as medicine’ philosophy and gets great pleasure out of making healthy food taste amazing.