Looks like this event has already ended.
Explore the events happening around you, or organize your very own event.
HOT TOPIC LUNCH
This months topic will be ImpressTM - The Performance Language
An expert on the topic will give insights and pose questions to the attendees.
Mark Sheasby, owner of Sapsford (www.sapsford.eu) -
Mark Sheasby is an Elite Sports Mind Coach and Executive Performance Coach. Mark helps his clients in Premiership Football, Premiership Rugby, County Cricket and business achieve consistently at the highest levels. He developed techniques for influence and performance under pressure whilst working as a Firearms Commander for Hostage / Siege interventions and training Police Negotiators to influence at an unconscious level.
HOT TOPIC LUNCHES WILL FOLLOW DIFFERENT FORMAT TO NORMAL AND BUSINESS LUNCHES!
Format of the lunch:
1:05 Topic Presentation
1:10 Lunch starts group discussions
1:50 Recap of topics from groups
2-2:30 Free networking
St Paul's Club is a 151 year old traditional private members club based in the heart of Birmingham, twice a month we throw open our doors to the professional community for a formal lunch.
Our events usually sell out pretty quick as attendees know it's a great place to meet, eat and forge valuable new relationships we usually have around 45 guests equally split between current members, previous visitors and those new to the St Paul's experience.
The cost is £20 for a formal two course lunch including a drink and wine at the table, you can pay on the door.
Please note we can only accept cash or cheques - no credit cards.
Club members pay the housekeeper directly or on account and are charged at normal club prices.
If you would like to know more about the lunches or the benefits of joining the club then please do not hesitate either Judith Fine on 07779 094420 or Bart Dalton on mobile 07966 012469.
We hope to see you soon !