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First Thursday - Summer Soiree

First Thursday

Thursday, 7 June 2012 from 17:30 to 20:30 (BST)

Sand Hutton, United Kingdom

Ticket Information

Type End     Quantity
Free Tickets Ended Free  
Bus/Minubus Ended Free  
Bottle of Champers Ended Free  
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Event Details

Exclusive Summer Event -  Champagne, Strawberries and Asparagus – 7th June 2012

 

Event Fee: £5 a head

 

For the month of June only we will be hosting a spectacular event at Sand Hutton Asparagus in association with Paperwise (Secure Document Storage and Confidential Shredding) -http://www.paperwise.co.uk/

 

The event will commence at 5.30pm at Sand Hutton Asparagus, Low Moor Farm, Sand Hutton, York YO41 1LH with carriages for circa 8.30pm.

 

Richard and Ronnie from Sand Hutton Asparagus will be providing a feast of award winning strawberries and asparagus and we are very grateful for their support of this event and for kindly hosting it!

 

The Connoisseur Wine Company (Alan Terry and Peter Hall) will be bringing along a selection of fine champagnes and some sparklers to quench one’s thirst.

 

Please could you let me know in advance if you are attending and we need to confirm the numbers?

 

As we are not funded by anyone, if you say you are attending that amounts to a commitment from you to make a payment of £5 please.

 

This fee will cover your champers on arrival and the delicious nibbles. There will also be plenty of champagne available on the night in return for a donation of £20 a bottle.

 

If you are interested in jumping on a minibus from the city centre around 5pm (so that you can leave your car), please book through Eventbrite or contact Martin Frost to express your interest (mfbf@denisontill.com)

 

There will be plenty of free parking at the farm too.

 

Hope to see you all there.  

 

Anyone is welcome to attend, so please feel free to pass this on, or to invite your partner or spouse.

 

All new members welcome…

When & Where



Sand Hutton Asparagus

YO41 1LH Sand Hutton
United Kingdom

Thursday, 7 June 2012 from 17:30 to 20:30 (BST)


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