DATE: Saturday 7th November
TIME: 9am-1pm (duration 3hrs)
VENUE: Harrods Food Halls and Georgian Restaurant

To celebrate the UK launch of the 50th anniversary edition of Vincent and Mary Price’s A Treasury of Great Recipes, you are invited to join us on a private one-hour tour (starting 9am) of Harrods’ world-renowned Food Halls (which features in the cookbook) before the store opens to the public.

This will be followed by breakfast in the Georgian Restaurant, with traditional British fare, including Buckingham Eggs, one of Vincent’s favourites, the recipe for which features in A Treasury of Great Recipes.

We welcome Victoria Price, who will join us on the tour and will sign copies of the cookbook, which will be available to purchase at special price just for this event.

ONLY 25 TICKETS WILL BE AVAILABLE FOR THIS EVENT

TERMS AND CONDITIONS:
• Ticket price excludes alcoholic beverages.
• Dress Code: Harrods’ Georgian Restaurant operates a smart casual attire dress code. See Harrods website for full conditions of entry.
• See website for FAQs.