Adult Cooking Course -Menu Planning
Event Information
About this Event
In this course we make Bolognaise, Meat Balls and a Chicken in White Sauce. We produce the food and talk about how we can bulk out, adapt and change up these simple classics. We aim to make family meal planning easy and accessible, giving lots of tips and pointers to use after the course. All dietary requirements catered for. You take way all the food made on the course