£130

Advanced Sourdough

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LoveBread CIC

7

Martin St

Brighouse

HD6 1DA

United Kingdom

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Refund Policy

Refunds up to 7 days before event

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We are delighted to be collaborating with Alexandra from the Crows Rest Bakehouse in Wakefield, a microbakery making and selling bread without additives or improvers, with organic flours and traditional methods.
http://thecrowsrestbakehouse.co.uk/

Advanced Sourdough - A full day (7h) workshop proven to help you develop the skill to master a great variety of sourdough breads. Suitable for home bakers who have some knowledge of baking sourdough breads.

Country Sourdough - Using white & wholemeal wheat together with Rye flours, with little tweaks to this recipe you can make an infinite variety of breads, from seeded to olive loaves.

Baguette - yes, you can make crusty baguettes in your domestic oven!

Rye bread - the nordic style, 100% rye bread, perfect for open sandwiches.

Rolls - no fuss sourdough bread that will get you baking with confidence in no time. Perfect for sandwiches or dips.

**Please contact us if you have any questions concerning dietary, allergen or health issues.

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Date and Time

Location

LoveBread CIC

7

Martin St

Brighouse

HD6 1DA

United Kingdom

View Map

Refund Policy

Refunds up to 7 days before event

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