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After Hours is back! Following on from our events at Store St Espresso in February and March, we're holding a very special one-off event on the 20th April with guest Chef Ben Spalding, Creative Belly Limited.
Ben will be designing a 3-course dessert tasting menu especially for the evening (below), which he promises will “be challenging to both himself and your palette”. The event will take place at speciality coffee roaster Allpress Espresso, Shoreditch.
Tickets are £30 per person, which includes a glass of prosecco, 3-course dessert tasting menu, Alpress coffee & petit fours. We will also be serving a short menu of sparkling & sweet wine, which can be purchased seperately.
At After Hours we champion modern and innovative dessert and work with different pastry chefs at our events, held in independent coffee shops across London. You can follow us on Twitter here and check out our website here.
The evening is divided into 3 overlapping sittings, at 1930, 2030 and 2130. Each sitting will last ~2 hours. If you have any allergies please let us know when booking your tickets.
MENU
Cucumber & peanut butter - Sweet bread, smoke & bonfire salt - Hot & cold Original Beans - Coffee & petit fours
(Salt & pepper pineapple, The Queen Victoria, iced meadowsweet)
Have questions about After Hours: guest night with Ben Spalding?
Contact After Hours
When & Where
Allpress Espresso
58 Redchurch Street
Shoreditch
E2 7DP London
United Kingdom
Saturday, April 20, 2013 from 7:30 PM to 11:00 PM (BST)
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