£82.88 – £108.20

Ambition and Innovation: The future of food and drink in Scotland

Event Information

Share this event

Date and Time

Location

Location

COSLA Conference Centre

19 Haymarket Yards

Edinburgh

EH12 5BH

United Kingdom

View Map

Refund Policy

Refund Policy

Refunds up to 7 days before event

Friends Who Are Going
Event description

Description

The Scotsman's annual food and drink conference looks at how a highly successful industry can maintain its momentum for the next decade and beyond.

The Ambition 2030 document, launched in March, lays down a blueprint to grow the food and drink sector into a £30 billion industry - based on more ambition, innovation and collaboration than ever before.

The event will hear how industry leaders are grasping the nettle and ensuring they can help deliver the £30 billion opportunity - and from those small businesses doing new and exciting things to ensure the food and drink sector in Scotland is a genuine innovation leader.

If you want to be part of that ambitious journey to 2030, this event is for you - full of ideas, guidance and practical advice to move forward your business, and the industry as a whole.

Speakers include:

Stephen Jardine, Taste Communications
Karen Betts, Chief Executive, Scotch Whisky Association
James Withers, Chief Executive, Scotland Food and Drink
Jim McLaren, Chairman, Quality Meat Scotland
Patrick Hughes, Head of Seafood Scotland

The event is supported by Scotland Food and Drink, Scottish Enterprise, Anderson Strathern, Murgitroyd Patent Attorneys and Taste Communications.

Fees include refreshments, networking breakfast and exclusive access to the Post Conference Reports.

For more information please visit www.scotsmanconferences.com / email conferences@scotsman.com or give the team a call on 0131 311 7233.

Share with friends

Date and Time

Location

COSLA Conference Centre

19 Haymarket Yards

Edinburgh

EH12 5BH

United Kingdom

View Map

Refund Policy

Refunds up to 7 days before event

Save This Event

Event Saved