An Evening with Cocchi

We’ll begin with an introduction to the category, what aromatised wines are, how vermouth is crafted, and why it has become such an essential part of aperitivo culture.

From there, we’ll explore the history and heritage of Cocchi Vermouth, tracing its roots, traditions, and the craftsmanship that has shaped its iconic style.

You’ll taste six different Cocchi vermouths and aperitifs, discovering their unique botanicals, flavour profiles, and ideal uses.

We’ll also experiment with aperitivo ideas and different ways to enjoy vermouth, from simple serves to creative pairings with snacks and chocolate.

And to finish, we’ll mix and taste the perfect Negroni, bringing everything together in one timeless cocktail.