An introduction to exporting for the Food and Drink Sector (Hampshire) 131016
Thursday, 13 October 2016 from 08:45 to 12:30 (BST)
The UK has an excellent reputation for food and drink and the “Britishness” of our products is a major selling point.
This seminar is aimed at food and drink companies based in Hampshire who want to learn how to explore the opportunities available to grow their business through selling to overseas customers.
The Department for International Trade (DIT) are running this seminar in conjunction with Hampshire Fare, Santander and DHL.
09:15 Welcome: Tracy Nash, Hampshire Fare
09:30 Key issues for exporters, locating customers and how to manage them effectively: Stephen Thorpe, Department for International Trade
10:00 Financial issues involved in exporting and how the bank can help: Mike Francis, Santander Corporate & Commercial Banking
10:20 Logistics issues involved in a growing export business for food and drink products: Dean Joines, DHL Express
10:40 Refreshment break
11:00 Open Q&A
11:30 Networking and 1-2-1 meetings
Come along to meet and network with fellow members of the food and drink industry, to share development experiences and opportunities as well as receive an introduction to export.
Take the step, register today.