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Anna Tobias cooks Jane Grigson at ITALO

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Italo

13 Bonnington Square

London

SW8 1TE

United Kingdom

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ANNA TOBIAS COOKS AT ITALO

One of London’s most-promising and wonderful young chefs, joins us at Italo in December. To say that we are excited is an understatement! Named by The Times as “one to watch”, Anna was head Chef at Margot Henderson’s world famous Rochelle Canteen in East London since it’s opening, until the middle of this year. Since then her achievements and accoloades have gained even more momentum, whilst Anna herself remains incredibly unassuming. This is the third dinner in the series featuring recipes from Jane Grigson, following on our previous dinners where Anna featured Patience Gray and Elizabeth David. As you all know space is limited, though we will be opening up our wonderfully overstocked larder downstairs for these nights. Dinner is set at 3 courses for £35, there will also be a specially paired winelist available for each event. It’s the perfect pre-Christmas celebration. Drinks are from 7.30pm to sit down for dinner at 8pm. To make a reservation or for further information, email matt@italodeli.co.uk

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Italo

13 Bonnington Square

London

SW8 1TE

United Kingdom

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Refund Policy

Refunds up to 7 days before event

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