Let us take you back to one of the most iconic music eras of all time. You will be footloose and dancing on the ceiling all night long.
The room will be dressed to impress with some fun 80’s décor and accessories. We love to see you in fancy dress so it’s encouraged but not essential.
THREE COURSE FESTIVE MEAL
PARTY DJ & HOST
TABLE GAMES
DRINKS RECEPTION ON ARRIVAL
~~~~~TO START~~~~~
PRAWN & CRAYFISH COCKTAIL with a Marie rose sauce
CHICKEN LIVER & BRANDY PATE winter chutney & sourdough toast
PARSNIP AND CIDER SOUP served with crusty roll & butter
PANKO COATED CAMEMBERT served with a rocket salad, mulled wine chutney
~~~~~MAIN COURSE~~~~~
ROAST TURKEY BREAST with homemade pork, sage & onion stuffing, maple cured bacon wrapped chipolata, Yorkshire pudding, roast potatoes & gravy
SALMON & DILL EN CROUTE in a white wine sauce and served with crushed new potatoes
GOAT CHEESE FONDANT (V) served with a roasted beetroot & a mushroom cream sauce
All served with honey roast parsnips, Brussels sprouts and winter vegetable
~~~~~DESSERTS~~~~~
CHEDDAR, BRIE & STILTON with mulled chutney, biscuits, grapes & celery
TRADITIONAL CHRISTMAS PUDDING with a vanilla and brandy cream sauce, red currents
EGGNOG PANNA COTTA served with a ginger biscuit
~~~~~TO FINISH~~~~~
TEA & COFFEE served with mince pies
Price & Timings:
£35.00 per person
Arrival: 7:00pm | Dinner served: 7:30pm
DISCO FOLLOWS UNTIL 12:30AM
Pre-booking required, please call for more details: 01132027451.