*Virtual Course via Zoom*

Follow up from Introduction to Bread Making

Pop on your pinny and roll up your sleeves, this special course has been designed to help develop your artisan culinary skills as we create beautiful bread together from our London kitchen…

• Ingredients & equipment info will be sent ahead by email with the Zoom link
• Grab yourself a coffee as Sara Ward introduces you to Hen Corner
• Recipes, recording of Zoom and opportunity for support by email will be provided after the session
• 20% off future face-to-face courses at Hen Corner

We are pleased to bring you this online bread making course.

Session Content:

• Making a savoury Italian style wheat dough together
• Shaping and baking Focaccia
• Shaping and baking Olive Fougasse
• Shaping and baking Pesto Pine nut Swirls

Now teaching in grams and cups - Up to two participants per booking/screen

‘Sara Ward certainly exceeded my expectations of an excellent day out making bread at her welcoming corner of Brentford. She is a warm, friendly and an excellent teacher who clearly explains not only how to make various kinds of bread but also the whys behind the process.’ Nicky Rae TripAdvisor

To find out a bit more about Sara and Hen Corner please see here, and as you prepare for your course you may find some of our short films interesting.