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Breadmaking Workshop; Sourdough, Traditional Country Loaf and Pane Pugliese
Sat 22 April 2017, 10:00 – 16:00 BST
Have fun learning to make bread; Sourdough, a traditional English Country Loaf and a fabulous Italian Pane Pugliese. We provide all the materials; you get to take home your introduction kit, sourdough starter and apron with all the baked goodies made on the day. All you knead to know to make bread! Learn the basic techniques. Refreshments and lunch included.
What are my transport/parking options getting to the event?
You can park on our drive, we are approx 2 miles from Sittingbourne. The nearest train station is Sittingbourne with good services to the Kent Coast and London. Taxi's cost about £6 from the station to our house.
What can/can't I bring to the event?
You will be using flour and kneading dough, it's a physical activity. Please wear a short sleeved top/shirt to avoid clothes dangling in the dough and comfortable covered footwear with non marking soles. Leave rings at home they'll only get covered in dough!
Where can I contact the organiser with any questions?
Call Monique on +44 7973 443527 or email email@example.com
Unfortunately we cannot accommodate wheelchair users.