Will there be seating?

Yes, seating is provided for the first 30 guests, maximum capacity (including standing) is 50.

Will there be any refreshments?

Water will provided if required and there will be some tasting opportunities towards the end of the event, but don’t expect a full buffet!

Is there wheelchair access?

Please contact Jo directly for any specific requirements and arrangements can be made with the venue.

Tuesday, September 23

Breaducation: A Sourdough September Soirée- free event!

By Jo’s Loaves

Join Jo & Gemma who will aim to entertain and enlighten, with all things Real Bread and Sourdough, which is the very heart of Jo’s Loaves!

Date and time

Location

Luke's Patisserie & Cookery School

Hoo Lane Offley SG5 3ED United Kingdom

Lineup

Good to know

Highlights

1 hour, 30 minutes
Ages 16+
In person
Free venue parking
Doors at 6:45 PM

About this event

Food & Drink • Food

Ever wondered how bread is made? What is all the fuss about sourdough?Why Jo’s bread costs more than most?

How it is better than sex? (Ok, maybe not that one… 😝)

We’ll aim to give answers to all your unanswered and un-asked questions, (Jo in her naturally animated way!) and perhaps provoke debate and appreciation for this simple life staple.

You will also get to be up close and personal with the loaves and taste them alongside oils and homemade pickles. At the end, there will be a limited opportunity to purchase loaves and merch, with 50% of the proceeds going directly to The Real Bread Campaign - part of Sustain, the charity for the alliance for better food & farming. As this is a FREE event, voluntary doughnations are also most welcome.

Time: seating from 18.45

Start time: 19:00

End time: 20:30

Organized by

Jo’s Loaves

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