Join us for our July Supper Club at the beautiful Chilli B's in the heart of Hitchin.

We will be using seasonal produce to create two stunning 5-course menus for meat-eaters and vegetarians alike.

Wine, beer & soft drinks available to purchase at the venue.

Main Menu

Rosemary & raisin bread – salted butter

K.F.C

Bream – kimchi - furikake

XO Chicken - Caesar - taco

Mango – ‘curry’ - coconut

Chocolate – yuzu – red vinegar

Vegetarian Menu

Rosemary & raisin bread – salted butter

K.F.C

Mooli – kimchi - furikake

XO oyster mushroom - Caesar - taco

Mango – ‘curry’ - coconut

Chocolate – yuzu – red vinegar