MASTERCLASS WITH CASTELL D'AGE PRODUCER!

A delicious range of Spanish charcuterie and Cheeses will be paired with the wines of Castell d’Age at this masterclass on 6th December hosted by owner Oliva Junyent.

Discover the history of Castell d’Age, in Penedes, Catalunya, is tied to three generations of women:
grandmother, mother and daughter.

6 wines on tasting:
- Cava Anne-Marie, brut nature (40% Macabeo, 40% Xarel.lo, 20% Parellada);
- Cava 1988, brutnature (100% Xarel.lo); 100% Xarel.lo - 0% So2;
- 100% Xarel.lo - 0% So2 (Xarel-lo);
- 100% Orange - 0%So2 (white Garnatxa);
- Fragments, (Tempranillo);
- 100% Syrah 0% So2