Certificate in Operations Management - Online Course

Master operations management concepts online. Learn infection control, hygiene, and prevention.

The Certificate in Operations Management - Online Course is designed for learners eager to grasp the core of infection control within operational settings. Through a structured, flexible online format, this course breaks down key infection types and prevention strategies that align with operational policies. Whether you're looking to refine your knowledge or introduce yourself to industry-relevant processes, this programme helps build strong foundational understanding through engaging, accessible modules.

From foodborne outbreaks to hospital-acquired infections, every topic is approached with clarity and relevance. Hygiene, prevention, and operational control strategies are woven throughout the course, giving learners an insightful look at how cleanliness, process efficiency, and awareness can contribute to effective operations management. No lab coats needed—just your time, curiosity, and a decent internet connection.

Learning Outcomes

• Understand key infection types in operational management environments.
• Identify infection chains and how to interrupt them effectively.
• Recognise common waterborne and foodborne disease transmissions.
• Explore prevention methods for skin and bone infections.
• Learn strategies for reducing nosocomial infection risks.
• Develop good hygiene and personal cleanliness practices consistently.

Curriculum of Certificate in Operations Management - Online Course

• Module 1 - Introduction to Infection
• Module 2 - Chain of Infection
• Module 3 - Foodborne & Waterborne Infections
• Module 4 - Skin Infection and Control
• Module 5 - Bone Infection and It’s Control
• Module 6 - Nosocomial Infections and Control
• Module 7 - Infection Prevention and Control
• Module 8 - Good Hygiene Practices
• Module 9 - Maintaining Personal Hygiene

Who is this Course For

• Individuals working in operations and quality assurance roles.
• Staff in healthcare, food, or manufacturing environments.
• Managers overseeing workplace hygiene and safety protocols.
• Professionals seeking infection prevention knowledge.
• Anyone interested in infection-related risk awareness.
• Career switchers exploring operations-related fields.
• Staff onboarding into hygiene-regulated sectors.
• People seeking online learning with flexible scheduling.

Career Path

• Infection Control Officer – Average Salary: £32,000/year
• Health and Safety Coordinator – Average Salary: £30,000/year
• Operations Manager – Average Salary: £45,000/year
• Hygiene Supervisor – Average Salary: £27,500/year
• Compliance Officer (Infection Control Focus) – £35,000/year
• Facilities Manager – Average Salary: £40,000/year