Nick Birchall of The Cheese Shop, Nantwich will showcase some little known artisan cheeses from small dairies and individual cheesemakers, as well as giving you the opportunity to sample Le Gruyère AOP, a traditionally made, hard Swiss cheese with a recipe that dates back centuries. Matching wines will be provided by Mark Jeffries, local sommelier and wine educator.
P lease note that this event is for over-18s only. You may be asked for ID on entry.
The Cheese Shop, Nantwich
The Cheese Shop Nantwich is a small, independently run business that specialises in artisan cheeses, o,ffering over 150 varieties. It's known for its dedication to old-world ideals and its commitment to local artisan cheese producers. The shop, located in a building dating back to the Tudor era, also features a cellar where cheese is matured in its ideal environment. They also host tasting events and create celebration cheese cakes.
Mark Jeffries
Mark is a local sommelier and wine educator who has visited vineyards and wineries around the world - France, Spain, Portugal, Australia, Argentina, Chile, Uruguay and, of course, England.He has hosted many local events, including regular cheese and wine evenings at the Cheese Shop Nantwich along with charity fundraisers for the likes of Cancer Research, the RSPCA, St Lukes and Christie Hospital.
