Loren Coote, Head Pastry Chef of the Sandbanks Hotel is returning to demonstrate at Purewell, this time teaching you how to make a variety of sumptious cheesecakes.
Loren will show you how to make baked, chilled and chocolate cheesecakes which you can taste and then take home the recipes to recreate at home.
Loren is a true expert as well as being a pleasure to watch and very inspiring, don't miss out on a chance to learn from one of the best in the business, and taste some show-stopping cheesecakes!
Here's what's included...
2 hours of live baking by Loren
Samples of each cheesecake to taste
The opportunity to ask questions
10% off in our cookshop on the night (excludes electricals & sale items)
Tea or Coffee on arrival
Printed recipes to take home
Address: Purewell Showroom, 2 Wilverley Road, Christchurch, Dorset BH23 3RU Tel. 01202 484411