Christmas Lunch

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Park Hotel

29 Denmark Street


IP22 4LE

United Kingdom

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Event description


Diss Business Forum invites you to Christmas Lunch at the Park Hotel, Diss.

Thursday 7th December, at 12.30 for 1pm

Tickets cost just £25.00 per person and will include a welcome drink upon arrival and a three course lunch and glass of wine with your meal.

We are also delighted to welcome Rachel Hillier from Diss First Responsders as our after lunch speaker.

This is the perfect opportunity to treat your teams or bring along clients to meet other people in business in the area.

Please book your place then choose from the menu below and email your choice to events@dbf.org.uk by Friday 1 December.


To Start

Butternut, coconut & chilli soup

Served piping hot, topped with croutons

Chicken Liver Pate

With orange, nutmeg & brandy served with homemade chutney & toasted French bread slices

Brie Tartlet

With date puree & candied walnuts served with fine leaf

Main Courses

All main courses are served with Roasted Potatoes & fresh seasonal vegetables

Roast Turkey Crown

With sausage wrapped in bacon, port & orange stuffing & a rich gravy

Roast Belly of Pork

Served with braised red cabbage, crispy streaky bacon & drizzled with caramelised apple & rum jus

Beetroot, Butternut Squash & Chestnut Wellington (V)

Served with a kale Pesto

Spiced Steamed Salmon Supreme

Topped with a honey & mustard glaze.

Something Sweet

Traditional Christmas Pudding

Served with brandy butter & rum custard

Chocolate Orange Terrine

Topped with whipped Cointreau cream & candied orange peel

Mixed Berry Meringue

Mixed berries laced with sloe gin, whipped cream in a meringue nest

Complimentary coffee is available from a coffee station within the function suite

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Park Hotel

29 Denmark Street


IP22 4LE

United Kingdom

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