We'll be exploring the heritage, provenance, flavours and magic of real craft cider, from the best independent producers in the country, pairing the selections with award winning cheese from brilliant small dairies. The session will take place at our Tap Room, and strictly limited numbers, following latest Covid-19 guidance at all times. We will be featuring all new ciders, different from the previous session.

We'll be enjoying generous pours of 3x fresh ciders, served with 3x brilliant cheeses, with a mead toast for good measure, and maybe a splash of Somerset Cider Brandy too.