Cocktails and Canapes
Cocktails and Canapes: Christmas Edition
An evening of cocktail shaking and canape making: what better way to spend a Wednesday night? Join us for an informal lesson in preparing the best Christmas party fare, with minimum fuss and maximum effect. Executive Chef Adam Gray will share his industry tips to help you create an impressive spread, with a variety of hot and cold canapes that can be largely prepared in advance, allowing you to focus on the party and step firmly out of the kitchen. Spirits maestro Jim Wrigley will demonstrate the best crowd-pleasing punches: an effective and attractive way of delivering professional grade cocktails.
Tickets are priced at £65
Please note that tickets are non refundable