Community Fermentation Workshop

COMMUNITY FERMENTATION WORKSHOP with Linda North of The Green Nut.

Booking essential – limited spaces!

Join us for a hands-on fermentation workshop where we’ll explore the basics of preserving seasonal produce and boosting your gut health – naturally. In this friendly, practical session, we’ll be making three classic ferments: sauerkraut, kimchi, and pickled vegetables.

Fermentated foods are on the rise and rightly so, incredibly delicious and with an abundance of health. Fermented foods are rich in beneficial bacteria that support your gut microbiome, which plays a huge role in digestion, immunity, and even mood.

Whether you’re a complete beginner or looking to refresh your skills, this workshop will give you the knowledge and confidence to ferment at home.

Who’s it for?

This workshop is open to everyone – from the fermentation-curious to seasoned food lovers. It’s a great opportunity to learn, connect, and take home something nourishing that you’ve made yourself.

What to bring:

• Please bring 3 clean jars (medium-sized, ideally around 250 - 500ml each).
• All other ingredients will be provided.

About the facilitator:

Linda North is a nutritionist, plant-based chef, and community educator with a passion for gut health, fermentation, and simple, accessible food practices. She runs food and well-being sessions across Sutton and beyond, helping people reconnect with the joy of making food together.

www.thegreennut.co.uk

• This class is 100% plant-based
• Bring 3 jars (medium-sized, ideally around 250 - 500ml each)
• Double check the date and time if you can attend. We will also send out a reminder email, as we often have a waiting list.
• Please let us know of any allergies in the order form.

Note: Open to all. It is free if you need it to be.

However if you can afford to pay more, the proceeds help us run more free community classes to support local communities in need so you have a great experience whilst supporting others. We believe access to good food is a human right - not a privilege. If you would like to learn more about our work, please click here.

Refunds/transfers: Please understand our Not-For-Profit organisation needs time to resell your tickets as we rely on the income generated by our fundraising classes. We require a minimum of 10 days' notice for any cancellations or transfers once you have booked onto a class. You are also welcome to give your ticket to a friend or family membr in case of last minute illness (just email classes@joyfullgreens.com, to let us know).

For information: classes@joyfullgreens.com / 07392 401192 / WhatsApp message +44 07392 401192.

We cannot guarantee that any food or drink prepared or consumed in any of our classes are free from any of the 14 allergens. Even in classes where allergens are not used, the ingredients for the class may have been in close proximity to allergens and/or equipment & surfaces may have previously come to contact with allergens and other ingredients. Participants attend classes at their own risk.

To ensure a smooth experience for everyone, please only attend the class if you've received a booking confirmation from us and have confirmed your spot. As space is limited, we want to avoid turning anyone away.To ensure a smooth experience for everyone, please only attend the class if you've received a booking confirmation from us and have confirmed your spot. As space is limited, we want to avoid turning anyone away.