Event Information
Description
We will prepare together a three courses vegan meal in my restaurant located in the vibrant Brixton Village.
Vegan menu:
Starter: butternut squash and amaretti soup
Main:hand made cavatelli pasta with Broccoli, garlic and chilly sauce
Dessert: almond milk pannacotta with raspberry sauce
I am happy to share my knowledge and passion for fresh and natural ingridients with everyone. We will get to cook together and you will learn which ingredients to use and some of the technique of the Italian cuisine as well.
Don’t be afraid if you have never cooked before! The lesson is designed to be an enjoyable experience. At the end of the preparation you will relax and eat the meal you have cooked with a glass of Italian wine.
Ticket price includes class, seated dinner, a glass of fine Italian wine and tea or coffee.
Organiser Paola
Organiser of Cook a vegan three course meal with a chef and seated dinner
I am Paola an Italian chef passionate about quality ingredients, in my long experience in London I have worked in some of the best Italian restaurants in the city. In 2010 I decided to open my own restaurant in Brixton, Casa Sibilla, where I offer traditional Italian dishes with a modern twist. My passion for food started long time ago, in my parents’ restaurant in Piedmont. I come from a family of chefs and I can proudly say that good food is in my blood.
