Covid 19 Health Awareness and Food Safety
Boost your health knowledge with Covid-19 awareness and food safety practices for safer workplaces and communities.
Location
Online
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Highlights
- Online
Refund Policy
About this event
What's included:
- Grab an enrolment letter as a gift!
- Eligibility to earn a CPD & QLS endorsed certificate.
- Fully Online Recorded Class
- 24/7 & Lifetime Access
- Online support
- No hidden fees
Health awareness has never been more crucial, especially in light of Covid-19’s impact on daily life. This course focuses on essential health knowledge related to Covid-19 and food safety, equipping learners with up-to-date information to maintain safe environments. Understanding how health practices influence the spread of infectious diseases and foodborne illnesses is key to protecting yourself and others. This training provides the foundation needed to support safer health standards in workplaces and homes alike.
The course also highlights the relationship between Covid-19 protocols and food safety measures, emphasising hygiene and risk reduction in food handling. With clear guidance on health principles, participants will gain confidence in recognising hazards and managing risks related to health and safety. Whether in food service, retail, or community roles, this course sharpens your health awareness for everyday protection and professional growth.
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Learning Outcomes
- Understand key health principles related to Covid-19 prevention strategies.
- Identify food safety risks and apply appropriate health measures.
- Recognise symptoms and transmission routes of Covid-19 effectively.
- Implement health protocols to minimise contamination in food handling.
- Promote health awareness to encourage safer workplace environments.
Who is this course for?
- Food industry workers seeking improved health and safety knowledge.
- Healthcare support staff requiring Covid-19 health awareness updates.
- Retail employees managing customer interactions during health crises.
- Community volunteers involved in public health education efforts.
- Managers responsible for maintaining health standards in workplaces.
Career Path
- Health and Safety Officer – Average salary: £32,000 per year.
- Food Safety Inspector – Average salary: £28,000 per year.
- Environmental Health Practitioner – Average salary: £35,000 per year.
- Public Health Advisor – Average salary: £38,000 per year.
- Infection Control Nurse – Average salary: £33,000 per year.
- Quality Assurance Manager – Average salary: £40,000 per year.
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