Dartmouth Food Festival - GATHER at The Crafty Mussel

Crafty Mussel x Gather – with Chef Harrison Brockington & Bollhayes Cider

Dartmouth Food Festival Special

For one night only, Crafty Mussel welcomes Harrison Brockington, chef-owner of Gather, Totnes, for a 5-course tasting menu. Harrison is known for bold seasonal cooking that celebrates South Devon’s coast and countryside, from day-boat fish to foraged herbs and wild plants.

Each course will be paired with artisanal ciders from Bollhayes, Mid Devon pioneers who craft elegant bottle-fermented ciders from their own orchards. Their refined méthode champenoise style brings depth and precision, making them the perfect match for Gather’s ingredient-led dishes. The drinks flight is an optional addition for £45 and can be decided on the evening.