Dartmouth Food Festival - KOTA KAI at The Crafty Mussel

By THG Events

Chef Jude Kereama from Kota Kai joins us for a 5-course menu blending Asian flavours with Cornish seafood and South West produce.

Date and time

Location

The Crafty Mussel

2 South Embankment Dartmouth TQ6 9BH United Kingdom

Good to know

Highlights

3 hours
In person

Refund Policy

Refunds up to 7 days before event

About this event

Food & Drink • Food

Crafty Mussel x Jude Kereama – Flavours of the Coast

Dartmouth Food Festival Special

We are delighted to welcome Chef Jude Kereama of Kota and Kota Kai in Porthleven, and BBC Great British Menu, to the Crafty Mussel for a special Dartmouth Food Festival takeover.

Jude is celebrated for his vibrant cooking style that blends Asian influences with Cornish seafood and local ingredients. For one night only he will join the Crafty Mussel team to create a 5-course tasting menu that brings bold flavours and the South West’s finest produce together.

Expect:
🐟 Day-boat fish and shellfish with Jude’s signature Asian edge
🌱 Seasonal vegetables and foraged herbs from the South West
🍷 Wine pairings, craft cocktails and festival atmosphere throughout

Seats are limited so booking is essential.

📍 Crafty Mussel, Dartmouth
📅 Saturday 25th October
🍽 5 Courses | £60 per person
🍷 Optional wine pairing available on evening for £45

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THG Events

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£65.71

Oct 25 · 7:00 PM GMT