Let’s face it: nutrition advice online is a jungle. One day avocados are heroes, the next they’re villains. This course cuts through the noise, teaching you to separate science from Instagram fads. Whether you’re dissecting macros or demystifying “superfoods”, you’ll gain evidence-based strategies to optimise health—without needing a lab coat or a spiraliser.
Designed by nutritionists who’ve seen every trend from cabbage soup diets to keto croissants, this diploma blends biochemistry with real-life application. You’ll explore how nutrients interact, tailor plans for different life stages, and tackle dietary challenges like allergies or ethical eating. No face-to-face workshops required—just a Wi-Fi connection and a healthy curiosity about why kale gets all the hype.
Learning Outcomes
• Explain how proteins, carbs, and fats impact bodily functions.
• Design balanced meal plans aligned with specific health goals.
• Assess dietary requirements for children, athletes, and ageing adults.
• Critique popular diets using scientific validity and sustainability metrics.
• Navigate food labelling regulations and allergy management protocols.
• Apply behavioural psychology to support lasting dietary changes.
Who is This Course For?
• Gym instructors expanding into nutrition coaching.
• Parents creating healthier family meal routines.
• Career changers entering the wellness industry.
• Nurses advising patients on chronic condition management.
• Food bloggers transitioning from recipes to evidence-based content.
• School staff improving cafeteria menu offerings.
• Hospitality managers catering to dietary restrictions.
• Corporate wellness coordinators designing workplace health programmes.
Career Path
• Nutritional Advisor – £28,000 (avg. salary)
• Wellness Coach – £26,000
• Public Health Educator – £34,000
• Food Product Developer – £32,000
• Dietetic Assistant – £24,000
• Health Retreat Consultant – £30,000
