Digestive Health Edusocial with Culinary Medicine UK

Digestive Health Edusocial

Calling all health professionals!

Culinary Medicine UK invites you to The Vincent Rooms, London on Friday 17th October for an exciting event all about gut health! Learn from the experts in Gastroenterology and Culinary Medicine. Find out more about the science behind probiotics and how they can benefit your digestive system.

Get ready to dive deep into the the latest updates on common conditions including IBS and IBD for your consultations by leading experts.

You are invited to join for an evening of education and networking alongside delicious and nourishing gut health–themed canapés and drinks created by the Culinary Team at Westminster Kingsway, the UK's number 1 Hospitality School.

Don't miss out on this informative and interactive session including a chance to watch live culinary demonstrations bringing nutrition science to clinical practice with recipes to recommend!

WHO THIS EDUSOCIAL IS FOR:

This evening event is specifically for health professionals as part continuing professional development (CPD) and a unique learning event with networking and live cookery demonstration elements. This is ideally suited to:

• General Practitioners

• Gastroenterologists

• All hospital doctors

• GP trainees and hospital training doctors

• Nurses

• Dietitians

• Allied health professionals who care for patients with conditions such as IBS and IBD

Agenda: please arrive on time to register and enjoy the event including refreshments

• 6:00–6:45 pm – Guest arrival, networking, gut health–themed canapés and drinks

• 6:45–7:05 pm – Dr Holly Neill (Yakult Science for Health) – The Gut Microbiota and its Influences

• 7:05–7:35 pm – Dr Mani Naghibi (Consultant Gastroenterologist) – Keynote - IBS: Evidence and patient-centred perspectives (~30 minutes incl. Q&A)

• 7:35–8:05 pm – Dr Imogen Sutherland – IBD Update (~30 minutes incl. Q&A)

• 8:05–8:35 pm – Live Culinary Demonstration: Chef Vince Kelly (CMUK Culinary Lead) & Dr Chintal Patel (GP @drchintalskitchen) and Q&A with Dr Sumi Baruah

• 8:35–9:00 pm – Closing thanks, informal discussion, and final refreshments

The event will conclude promptly at 9:00 pm.

Meet the Speakers

This event is sponsored by Yakult Science for Health, who are committed to promoting HCP knowledge of the gut microbiota, probiotics and gut health. The Yakult Company supports and funds independent medical and scientific research worldwide.

Science has always been at the heart of the Yakult company, since the microbiologist Dr Shirota selected and cultivated Lacticaseibacillus paracasei Shirota, in Japan in 1935.

For more information about free access to expert resources visit www.yakult.co.uk/hcp or contact the Science Team at science@yakult.co.uk

All proceeds from ticket sales will be donated to Guts UK Charity

ABOUT GUTS UK

Guts UK is the national and only charity for the entire digestive system. We are determined to save lives and improve the quality of life for all those affected by digestive conditions.

We are driven by our vision of a world where digestive conditions are better understood, better treated and everyone gets the support they need. Our mission is to improve the lives of the millions of people affected by digestive conditions.

Guts UK concentrates on three strategic work areas; expert information and support for the public and healthcare professionals, communications and education, and funding groundbreaking research.

Charity Registration No. 1137029

If you have any questions about this event please contact info@culinarymedicineuk.org