Digital Technologies in Seafood Production and Supply Chains

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Location

XFI Seminar Room C

Streatham Campus

University of Exeter

Exeter

EX4 4ST

United Kingdom

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Event description
This workshop will gather together academics and practitioners interested in digital technologies in seafood production and supply chains.

About this Event

This workshop will summarise a STFC Food Network+ Scanning Project on digital technologies in seafood industry, and explore how digital technologies can improve seafood productivity, safety and sustainability.

Agenda

11:30-12:30 Arrival Lunch

12:30-12:40 Welcome note

12:40-13:05 Overview of the SFN (STFC Food Network+)

13:05-13:30 SFN project: Digitising seafood production and value chain to enhance productivity, safety and sustainability

13:30-13:55 Digital solutions for seafood industry: sensors, edge-to-cloud and data analysis

13:55:14:20 High performance computing for food supply chains: The links between AI, Big Data and Blockchain

14:20-15:15 Group discussion: Identify solutions and critical challenges for aquaculture supply chains

15:15-15:30 Summary

15:30-16:00 Coffee/tea

Places are limited and will be allocated on a first come first served basis.

Date and Time

Location

XFI Seminar Room C

Streatham Campus

University of Exeter

Exeter

EX4 4ST

United Kingdom

View Map

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