£40 – £45

Multiple Dates

Dim Sum class with Kitchen Academy

Event Information

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Location

Location

The Community Kitchen

113 Queens Road

Brighton

BN1 3XG

United Kingdom

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Refund Policy

Refund Policy

Refunds up to 7 days before event

Event description

Description

Small-plate cooking the Chinese way!

Chinese cuisine has long embraced what many in the UK are only just discovering today – that you get more bang for your buck with bite-sized dishes. In this hands-on course, you will be taken on a journey of discovery to learn about the different styles of dim sum and the specialist ingredients needed for them, before preparing and cooking your own using a traditional steamer basket over a wok.

You will create siu mai, a type of open wonton, and learn three types of folds for dumplings with different flavourings and fillings (vegetarian/ vegan option available).

Find out more about Jethro and the other cooks who teach in the Community Kitchen.

Tickets for this event include:

  • professional cookery tuition

  • all ingredients and equipment

  • hot drinks throughout the session

  • a full meal at our sociable dining table (you are welcome to bring your own drinks to enjoy with the meal)

  • all recipes from the class.

Any profits raised from this class support our community cookery activities - where everyone can experience the benefits of cooking and eating together, regardless of finance, confidence or ability.

Ticket pricing

Tickets for this event are £45 per person, or £40 (per person) when booking two or more tickets at once. We have a limited number of tickets available at a concession rate of £30 for those who are in receipt of a means-tested benefit, under-18s (must be accompanied by an adult), as well as full-time students. Use the drop-down to choose these options when purchasing your ticket.

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Location

The Community Kitchen

113 Queens Road

Brighton

BN1 3XG

United Kingdom

View Map

Refund Policy

Refunds up to 7 days before event

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