Dinner in the Dark
Event Information
Event description
Description
The three-course meal is handmade by a team of students, sourced locally and in collaboration with Cambridge Sustainable Food's Pumpkin festival.
A unique experience of a darkened hall, colourful food, and a festive atmosphere. Bring a bottle, enjoy your meal, and leave early enough to catch a party.
As well as locally sourced, sustainable food, the meal will be entirely vegan. We will try to cater for everyone so make sure to list any dietary requirements at the checkout stage.
MENU:
Roasted 'bloody' tomato soup
Hearty autumn lasagna with roasted pumpkin and spinach, served with green leaf salad
Sticky-toffee pudding with dates and spiced pears
Fruity Halloween Punch
(Menu may be subject to change)
