Diploma in Food Preparation & Culinary Arts – Job Ready Skills Programme
Master food preparation and culinary arts with job-ready skills online. Enrol now for training designed for future culinary professionals.
Location
Online
Refund Policy
About this event
What's included:
- Fully Online Recorded Class
- CPD Accredited
- Free certificate
- 24/7 access to the course for Lifetime
- Online support
- No hidden fees
Course Link: Diploma in Food Preparation & Culinary Arts – Job Ready Skills Programme
Disclaimer:
It’s important to note that the Job Ready Skills pertains to prepare for the actual job interviews, not employment offers or job placement. Also This is an online course with pre-recorded lessons. You will get access to IT Security – Job Ready Skills & Career Programme Online Course 48 hours after your enrolment.
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Link: Lifetime Premium Membership
Our Prime Learners will Get:
- Instant, Unlimited & Lifetime Access to 2500+ Courses
- Unlimited Free Accredited Certificates
- Access to All Career Certificate Bundles
- Free Student ID card & Many More
Whether you’re eyeing the kitchen brigade or simply aiming to level up your cooking knowledge, our Diploma in Food Preparation & Culinary Arts – Job Ready Skills Programme serves up all the essentials on one plate. This online course provides the foundational know-how for food hygiene, kitchen operations, menu planning and plating—all with a generous side of structured learning.
From food safety to flavour balance, we blend theory with workflow insights to help you build confidence and sharpen your edge in the kitchen—without the need for a full chef’s uniform. Designed for flexibility and focus, this course is ideal for those looking to enter hospitality or refine their current understanding of modern culinary standards. No recipes, just straight-talking guidance to help you stay sharp, consistent and in control of every dish.
Learning Outcomes
- Understand the principles of food hygiene and safety
- Learn basic techniques for effective food preparation methods
- Explore ingredient handling and kitchen operational procedures
- Improve presentation, plating and service consistency standards
- Develop knowledge of storage, stock rotation and kitchen tools
- Gain insight into structured culinary workflows and kitchen roles
Who is this Course For?
- Aspiring chefs looking to build foundational food knowledge
- Catering staff wanting structured online culinary learning
- Hospitality workers needing to sharpen kitchen operation basics
- Students exploring food preparation and kitchen careers
- Café or food truck owners managing food production themselves
- Job seekers preparing for hospitality kitchen-based roles
- Staff aiming for food safety awareness certifications
- Anyone interested in structured culinary theory and operations
Career Path
- Commis Chef – Average Salary: £20,000/year
- Kitchen Assistant – Average Salary: £18,000/year
- Line Cook – Average Salary: £21,500/year
- Food Production Operative – Average Salary: £22,000/year
- Catering Assistant – Average Salary: £19,000/year
- Food Hygiene Supervisor – Average Salary: £27,000/year
Professional Diploma in Food Preparation & Culinary Arts Core Courses
Course 01: Diploma in Food Hygiene and Safety at QLS Level 3
Course 02: Level 1 Food Hygiene and Safety
Course 03: Level 2 Food Hygiene and Safety for Catering
Course 04: Level 3 Supervising Food Safety in Catering
Course 05: Introduction to HACCP Level 2
Course 06: Chef Training
Course 07: Sous Chef
Course 08: Catering & Cooking Essentials
Course 09: Vegan Cooking Basics
Course 10: Baking & Cake Decorating
Course 11: Cake Decorating
Course 12: Baking and Decorating Cupcakes
Course 13: Bread Making
Course 14: Food Safety and Personal Hygiene
Course 15: Level 5 Certificate in Cleaning
Course 16: Food Preparation Techniques
Course 17: Oven Cleaning Training Course
Course 18: Hospitality Management Level 2
Course 19: Restaurant Management
Course 20: Catering Management
Course 21: Quality Supervisor: Food Manufacturing
Course 22: Good Manufacturing Practice (GMP)
Course 23: Achieving Food Hygiene Rating Level 5
Course 24: TACCP Level 2 Food Safety Certificate
Course 25: COSHH Training
Complete Career Guide Bundle
Course 01: Professional CV Writing and Job Searching
Course 02: Communication Skills Training
Course 03: Career Development Training
Course 04: Personal and Networking Skills
Course 05: Returning to Work Training
Course 06: Level 3 Diploma in Project Management
Course 07: Leadership Skills
Course 08: Body Language
Course 09: Interview and Recruitment
Course 10: Project Management
Course 11: Coaching and Mentoring
Course 12: Job Search Strategies for the UK Market
Course 13: Negotiation Skills Training
Course 14: Emotional Intelligence
Course 15: Presentation Skills
Course 16: Public Speaking
Course 17: Time Management
Course 18: Microsoft Office Mastery (Excel, Word, PowerPoint)
Course 19: Cross Cultural Awareness
Course 20: Workplace Diversity and Inclusion
Free ebooks
eBook 1: Portfolio Management Training
eBook 2: Technical Safety Program Leader Training
eBook 3: Introduction to UK Public Administration
eBook 4: Health and Safety Executive (HSE) Training (UK)
eBook 5: Data Management
eBook 6: Advice and Guidance
eBook 7: Elevating Work Platforms Online Training
eBook 8: Office Ergonomics Online Training
eBook 9: NORM Safety Awareness Online Training
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Training Express is a premier course provider in the UK, trusted by over 1,000,000 students and 10,000 business partners worldwide. Established by a dedicated team of experts, we specialise in delivering accredited certification and training designed to enhance organisational performance across various sectors and industries. Our comprehensive courses focus on promoting high standards of food hygiene, business wellbeing, and workplace safety.