Diploma in QA - Quality Assurance Manager Training Online Course

Key Features

• Accredited by CPD
• Instant e-certificate
• FREE PDF + Hardcopy certificate
• Easy payment method
• Fully online, interactive course with audio voiceover
• Self-paced learning and laptop, tablet, smartphone-friendly
• Learn Anytime, Anywhere
• 24/7 Learning Assistance
• Best Value Price
• Discounts on bulk purchases

The Diploma in QA - Quality Assurance Manager Training online course equips professionals with advanced knowledge in quality assurance, food safety, and management systems. This comprehensive program offers practical and theoretical skills necessary for quality assurance specialists, business quality assessors, and quality and safety managers. Students will explore food hygiene, HACCP training, GMP principles, and regulatory compliance to effectively manage quality standards across industries.

This Diploma in QA - Quality Assurance Manager Training is designed to meet global standards, making it ideal for professionals seeking career advancement in food production, service delivery, and manufacturing environments. Through engaging modules such as quality management system internal auditor, food allergens, TACCP Level 2, and food technology, participants gain expertise in ensuring safety, compliance, and customer satisfaction.

Learning Outcomes

• Understand quality assurance principles for various business industries globally.
• Apply food safety and hygiene practices to ensure full compliance.
• Conduct internal audits for quality management system effectiveness efficiently.
• Implement HACCP procedures for safety and regulatory adherence effectively.
• Manage food manufacturing processes and maintain quality control standards.
• Supervise staff and lead quality initiatives in professional environments.

Course Curriculum

• Quality Assurance Specialist
• Business Quality Assessor
• Quality & Safety Manager
• Food Quality Maintenance
• Managing Quality and Service Delivery
• Quality Management System Internal Auditor
• Level 1 Food Hygiene and Safety
• Food Safety and Hygiene Level 2
• Level 3 Supervising Food Safety in Catering
• Level 2 HACCP Training
• Level 3 HACCP Training
• Achieving Food Hygiene Rating Level 5
• Food Allergens
• Essential Law & Safety Measures in Food Business
• Food Labelling Regulations Training
• Quality Supervisor: Food Manufacturing
• TACCP Level 2 Food Safety Certificate
• Level 5 Certificate in Cleaning
• Food and Beverage Manager
• Food Technology and Food Processing Techniques
• Good Manufacturing Practice (GMP)

Disclaimer:

This is an online course with pre-recorded lessons. You will get access to the course within 48 hours after your enrolment.