Join us for a one-of-a-kind bean-to-bar chocolate tasting evening, hosted at our chocolate makery in the heart of Sneinton Market. ✨
Led by Luisa herself – multi award-winning chocolate maker and founder of Luisa’s Vegan Chocolates – you’ll be taken on a sensory journey through the world of craft chocolate.
🌱 What to expect:
- Taste a curated selection of our award-winning single origin chocolate
- Discover the flavour notes of cacao from across the globe
- Learn about the bean-to-bar process and what makes our chocolate different from mass-produced
- Hear stories from Luisa’s travels to cocoa farms and what ethical sourcing means in practice
- Ask questions, meet fellow chocolate lovers, and soak in the aromas from our working chocolate makery
Whether you're a lifelong chocolate lover or just curious, this is a relaxed and welcoming event for all. Please note, our premises handle nuts, so unfortunately this event may not be suitable for those with nut allergies.
Tickets are limited, so book early to avoid disappointment.
