Dream of Shanghai - A Shan Shui x Chef Jason Li Supper Club. 2nd & 9th Oct
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Shan Shui Restaurant & Bicester Village present ‘Dream of Shanghai’ - an exclusive two-day supper club with special guest chef - Jason Li
About this event
Bicester Village, the luxury open-air shopping destination is joining forces with Ellen Chew’s restaurant, Shan Shui, located in the heart of the shopping destination to bring a very special two-day supper club, ‘Dream of Shanghai’.
On the 2nd and 9th October, special guest chef, Jason Li, renowned in the UK as an ambassador of Shanghainese food and culture will be plating up a host of delicious and mouth-watering dishes including Sichuan Mouthwatering Chicken steeped in chili oil and numbing prickly ash peppers, Dream of Shanghai spring onion pan cake and the not to be missed deep-fried soft shell crabs with crab roe Infused jasmine rice topped with gold leaves.
Jason Li, works in a 5-star hotel by day and has created these under the radar supper clubs by invitation only by night. Li, has worked at Hakkasan and other top-tier London establishments such as Min Jiang at the Royal Garden Hotel in Kensington and the Dorchester on Park Lane. He has cooked at private dinners and created a following for his supper clubs for close to two decades and his love for cooking started at a very young age when he used to help his mother in the kitchen when she hosted private dinners for celebrities such as Jackie Chan and Sir David Tang.
Founder and Director of Shan Shui Restaurant, Ellen Chew said, “We’ve been fans of Chef Jason’s food for many years. It’s truly an honour to showcase the wonderful flavours of true Shanghainese cooking to foodies in the UK.”
The inspiration for Shan Shui Restaurant came from Shanghai of the 1920's. In it’s hay day Shanghai was the place to be for art, architecture, dance halls and glitzy restaurants. Our Shan Shui experience is reminiscent of Old Shanghai where female celebrities had poise, and impeccable fashion sense. The Dream of Shanghai Supper Club will also be partnering with ZWILLING who will showcase its exquisite range of kitchen and dinnerware.
A welcome glass of Prosecco upon arrival
STARTERS
- Sichuan Mouthwatering Chicken
- Shanghainese cucumber salad
- Dream of Shanghai spring onion pan-cake
- Wanton with chili oil
MAINS
- Shanghainese red-braised beef with tofu
- Deep-Fried Soft Shell Crabs with Crab Roe Infused Jasmine Rice topped with Gold Leaves.
- Kao Fu Shanghainese Braised Wheat Gluten
- Dry-aged Roasted Duck
- Crab Roe infused Jasmine Rice
DESSERT
- Dreams of Shanghai White Fungus, Osmanthus and Red Date Cold Broth
FURTHER DRINKS NOT INCLUDED