£200

English Asparagus and the Loire - Food and Wine Dinner

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Location

Trinity

4 The Polygon

London

SW4 0JG

United Kingdom

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Refund Policy

Refund Policy

Refunds up to 30 days before event

Eventbrite's fee is nonrefundable.

Event description

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English Asparagus

There is no finer asparagus than that of the UK, eagerly anticipated and overly used but for a few short weeks.

We will be showcasing this magnificent ingredient starting in the form of a chilled vichyssoise,
extending its reach in its most natural form with salted Bottarga,
and showing-off its capacity to lift dishes to another level with poached halibut and langoustines.

Our meat course for the evening will be gently brined and roasted Sutton Hoo chicken
with a velouté of lettuce and early spring vegetables.

Dessert of choice has to be Alphonso mango, celebrating another short-seasoned fruit of magnitude.

Wines are tricky with asparagus and here we will be showcasing some of the most prestigious wines from the Loire – Sauvignon Blanc from cult classics - Domaine Dagueneau and Domaine Huet, a very special duo of Chenin Blanc from Chateau Soucherie and a superb Crémant de Loire to kick-start the night. This event will be hosted by our good friend and wine expert Richard Household.

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Date and Time

Location

Trinity

4 The Polygon

London

SW4 0JG

United Kingdom

View Map

Refund Policy

Refunds up to 30 days before event

Eventbrite's fee is nonrefundable.

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