FERMENTATION. CREATIVITY. CONNECTION

FERMENTATION. CREATIVITY. CONNECTION

By Wild IS Earth

Come join us for a night of celebrating culture, building community, and sipping on delicious cocktails!

Date and time

Location

Wild IS Earth

327 Kentish Town Road London NW5 2TJ United Kingdom

Agenda

6:00 PM - 6:45 PM

First Seating

7:00 PM - 7:45 PM

Second Seating

8:00 PM - 8:45 PM

Third Seating

Good to know

Highlights

  • 5 hours
  • Ages 18+
  • In person

Refund Policy

No Refunds

About this event

Community • City & Town

Wild IS Earth: Kombucha Aperitivo Tasting Evening

– Kentish Town, London


Wild IS Earth: Kombucha Tasting Sessions

Fermentation. Creativity. Connection.

Thursday 23RD October 2025 | Kentish Town


We’re quietly and joyfully re-opening—and you’re invited to share the first of the new chapter.


Expect: Slow culture, shared.

  • Tart ferments, playful pairings, a warm welcome.
  • 45-minute guided tasting of Wild IS Earth’s kombucha range on the mezzanine.
  • Downstairs, the bar stays open—kombucha cocktails, low-intervention wines, global grooves and a gentle space to connect.
  • Wild bites - plant-based small plates showcasing seasonal fermented flavours.
  • Optional slow prompts (communal sketching, poetic scribbles)


👉 BUY TICKET


Join Wild IS Earth’s Livia Palmiero and chef Clare Heal of Sauerpuss for a tasting-led evening inside a working kombucha microbrewery.

In the mezzanine above the brewery, you’ll sample a guided flight of small-batch kombuchas brewed on site as Livia explains the WISE method and nature-led philosophy. Each 45-minute session is intimate and flavour-first, a gentle introduction to the Wild IS Earth ethos: curious, crafted, and rooted in slower culture.

Afterwards, head downstairs. Your ticket also includes a cocktail from a range mixed exclusively for the evening. Explore the likes of a sweet-spiced FireRye Mule (Wild Turkey whiskey, chilli, fiery lemon & gingered turmeric kombucha), the seaweed-laced Wakaloma (wakame tequila, wild flower kombucha, spirulina) and more.

👉 View ticket details & sample menu


Paired with wild bites – playful small plates in the spirit of Italian aperitivo and British seasonality – think kombucha-caviar oatcakes, sweetcorn & kimchi fritters, and miso-caramel brownie bites.

The bar stays open with more kombucha cocktails, low-intervention wines, and global grooves until 11pm – plus optional creative prompts like communal sketching if the mood takes you.


Two Ticket options:

  • Aperitivo Ticket – £15

Kombucha cocktail + wild bites.

  • Tasting Ticket – £25

Cocktail + bites + 45-min guided kombucha tasting (choose 6pm, 7pm or 8pm).


👉 Reserve your ticket now


🌱 What Your Ticket Supports :


  • By joining us, you’re backing independent, woman-led businesses rooted in sustainability, seasonality, and low-waste practices.


  • Your ticket fuels a space where fermentation, creativity, and connection come alive—through shared ideas and a collaborative spirit.


🜃 Toast to the wild—and the dancing microbes that bring it all to life!


#️KombuchaTastingLondon #FermentationWorkshopLondon #AperitivoNightKentishTown #Plant-BasedFoodLondon #CraftDrinksExperience



Organised by

Wild IS Earth

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From £16.96
Oct 23 · 18:00 GMT+1