Fermentation Masterclass with Kenji Morimoto

Fortnum & Mason

Join us at this special event where you will learn how to prepare your own miso and sauerkraut before sitting down to enjoy some food!

Food & Drink Studio, 3rd Floor, Fortnum & Mason

Kenji Morimoto is a content creator and food writer based in London. As a fourth generation Japanese American, his cultural identity has always been grounded in food. As a child, he was in charge of making tsukemono (Japanese pickles) for family gatherings, learning from and surrounded by elders recreating flavours of home. In 2020, he started his Instagram @kenjcooks to document his interest in fermentation and connecting the dots between diasporic traditions and his own. He has now published his first book, Ferment, from which he draws for this masterclass. ​In this masterclass, guests will learn how to make sauerkraut and miso, before sitting down to try both in a variety of dishes. ​Ticket includes:Welcome drinkHands on masterclass making sauerkraut and miso, which you will be able to take homeDinner:-Kimchi Bhaji with mint coriander miso chutney-Pickles (cornershop kimchi, courgette bread &amp; butter pickles, soy sauce cucumbers)-Kimchi &amp; Fennel Sausage Rolls-Miso sticky toffee crepe cake Please email Marketing.Emails@FortnumandMason.co.uk if you have any questions about dietary requirementsIf you need to cancel, we can only offer you a refund if you cancel within two weeks' notice of the date your ticket is booked for.Our Food &amp; Drink Studio events are frequently photographed and filmed for use across our channels. Footage is likely to include individuals within the background or audience. If you do not wish to be photographed or filmed, please notify a member of staff. <h2>About Fortnum &amp; Mason's Food &amp; Drink Studio:</h2>Opened in April 2023, Fortnum's Food &amp; Drink Studio is a space dedicated to the search for extraordinary food and drink experiences.Enjoy unmissable masterclasses and intimate dining experiences hosted by some of the world's best chefs. Live demonstrations led by major names in food and drink. Illuminating conversations with makers and creatives who share our passion for all things delicious. The chance to grab an apron and grow your own culinary skills with a little help from the experts.For a full list of upcoming events visit: https://www.fortnumandmason.com/events

Our {communityGuidelinesLink} describe the sort of content we prohibit on Eventbrite. If you suspect an event may be in violation, you can report it to us so we can investigate.

To report other categories of prohibited or illegal content, submit {link}

Fermentation Masterclass with Kenji Morimoto

More events from Fortnum & Mason

Discover more events from Fortnum & Mason, from Food & Drink to other experiences you might love.

Still looking for the right event?

Explore all events in London and filter by date, category, and more to find the perfect fit.

Fermentation Masterclass with Kenji Morimoto

More events from Fortnum & Mason

Discover more events from Fortnum & Mason, from Food & Drink to other experiences you might love.

More Food & Drink events

Browse more Food & Drink events with different dates, prices, and formats to find your next great experience.

Still looking for the right event?

Explore all events in London and filter by date, category, and more to find the perfect fit.