£117.41

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The Avenue Cookery School

3 Enterprise Way

London

SW18 1FZ

United Kingdom

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Our Fish Class will teach you how to fillet, cook and present fish along with prepping and cooking other seafood’s.

The class will start with a demonstration that will cover:
Scallops
En Papillote
Fish Baked in Salt
Moules Marinier
Tuna Steak with Salsa
Squid – Calamari with Sweet Chilli

You will get to try the food that is demonstrated and then get to make 2 courses including a variety of fish and seafood, including filleting a fish to use for your main course. You will be taught many different methods of cooking and tips on how to tell when your fish is cooked!

Having cooked up a storm you will eat dinner round the dining table, with the rest of the group.

Take note ‘Avenue Amigos’ – don’t forget to recommend friends for 10% off your next class, just get them to mention your name on booking. 10 friends = a free class!

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Date and Time

Location

The Avenue Cookery School

3 Enterprise Way

London

SW18 1FZ

United Kingdom

View Map

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