£76.05

Fish cookery with Alex Von Riebech - 28 March 2020

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Lewes Community Kitchen

Unit 2 Phoenix Works

North Street

Lewes

Sussex BN7

United Kingdom

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Event description

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Join Alex von Riebech, chef and owner of Limetree Kitchen in Lewes for a masterclass on fish and seafood cookery.

This workshop focusses of local, seasonal and sustainable fiish and seafood. Alex will take you through the fundamentals of preparing and cooking a range of fish dishes including piri piri sardines, bouillabaisse, bass ceviche and hake in yellow curry.

Suitable for beginners and enthusiasts.

Gluten Free

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Date and Time

Location

Lewes Community Kitchen

Unit 2 Phoenix Works

North Street

Lewes

Sussex BN7

United Kingdom

View Map

Refund Policy

Contact the organiser to request a refund.

Eventbrite's fee is nonrefundable.

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