What's included:
- Grab an enrolment letter as a gift!
- Eligibility to earn CPD & QLS Endorsed Certificate.
- Fully Online Recorded Class
- 24/7 & Lifetime Access
- Online support
- No hidden fees
Course Link : Food Allergen Awareness Training
Food Allergen Awareness is more than just reading labels—it's about understanding the ingredients that can cause serious allergic reactions and knowing how to prevent them from ever reaching the plate. This online course on Food Allergen Awareness is designed to help individuals in food-related roles recognise the 14 allergens that must be declared by law, identify risk points in preparation and handling, and communicate clearly with consumers to avoid allergic reactions. Whether you're serving, cooking, packaging, or supervising, Food Allergen Awareness is essential for keeping everyone safe.
This Food Allergen Awareness training provides crucial insight into allergy symptoms, cross-contact prevention, legal labelling responsibilities, and the serious impact of neglecting allergens in food service. With up-to-date information and clear guidance, this course helps learners stay on top of food safety obligations and maintain confidence when dealing with allergy-related questions. If you work in any role where food meets the public, Food Allergen Awareness should never be optional—it should be second nature.
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Learning Outcomes:
- Understand why Food Allergen Awareness is vital in all food settings.
- Identify 14 allergens covered in Food Allergen Awareness regulations.
- Explain cross-contact prevention in Food Allergen Awareness scenarios.
- Recognise labelling duties through Food Allergen Awareness principles.
- Improve communication using Food Allergen Awareness knowledge daily.
- Respond correctly during incidents with Food Allergen Awareness training.
Who is this course for?
- Chefs looking to improve their Food Allergen Awareness knowledge.
- Caterers seeking better Food Allergen Awareness in meal preparation.
- Waitstaff enhancing service with Food Allergen Awareness awareness.
- Supervisors needing strong Food Allergen Awareness understanding.
- Food delivery staff applying Food Allergen Awareness principles.
- Restaurant managers prioritising Food Allergen Awareness procedures.
- Food handlers focusing on Food Allergen Awareness responsibilities.
- School kitchen staff required to follow Food Allergen Awareness.
Career Path and Average Salaries in the UK:
- Food Safety Officer – £32,000/year
- Catering Supervisor – £25,000/year
- Environmental Health Technician – £29,000/year
- Food Labelling Specialist – £34,000/year
- Restaurant Manager – £30,000/year
- Food Safety Trainer – £35,000/year
