Food & mood: Baking healthy snacks
Date and time
Location
Nutrition lab (RM234)
Solent University
East Park Terrace
Southampton
SO14 0YN
United Kingdom
Description
As part of University Mental Health Day, join Lucy Glen (AL Human Nutrition & Food Science) and Melanie Toulson (Sodexo Executive Chef) for a 1 hour session based around baking healthy snacks to help avoid eating junk food during the afternoon slump!
There will be two sessions running at the following times:
- 2 - 3pm
- 3 - 4pm
All staff and students are welcome.