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Date and Time

Location

Location

Sophia 1, Sport Wales National Centre

Sophia Close

Cardiff

CF11 9SW

United Kingdom

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Refund Policy

Refund Policy

Refunds up to 30 days before event

Event description

Description

This bespoke course will explore the current and specific issues relating to food safety in sports nutrition. Examples include, the preparation and storage of food and drinks for training, transport of food, food choices when travelling and preparing for event catering. Upon successful completion of this course, you will receive the RSPH Level 2 Award in Food Safety in Catering (delivered by Cardiff Metropolitan University – registered RSPH centre)

09:30 Arrivals

10:00 Discussion Groups

10:30 Introduction to Food Safety and Current Issues in Sports Nutrition

10:40 Identifying Food Safety Hazards

11:00 Food Poisoning

11:15 Microbiology

11:30 Prevention of Contamination

11:45 Identification and control of Allergens

12:00 Food Handlers

12:15 Temperature Control

12.30 LUNCH WILL BE PROVIDED - PLEASE LET US KNOW IF YOU HAVE ANY DIETARY REQUIREMENTS

13.30 Cleaning and Disinfection

13:45 Premises & Pests

14:00 HACCP and The Law

14:15 Food Safety and Sports Nutrition

14:45 Sample Questions

15:00 Tea/Coffee/ Comfort Break

15:15 RSPH Food Safety Level 2 Exam

16:00 Close

Date and Time

Location

Sophia 1, Sport Wales National Centre

Sophia Close

Cardiff

CF11 9SW

United Kingdom

View Map

Refund Policy

Refunds up to 30 days before event

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