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Food Sustainability for FMs: Act, Collaborate, Communicate

Vacherin, CBRE, & Sustainable Restaurant Association

Wednesday, 14 October 2015 from 08:00 to 10:30 (BST)

Food Sustainability for FMs: Act, Collaborate,...

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Event Details

Food Sustainability for FMs: Act, Collaborate, Communicate

 

Sustainability is increasingly vital for any organisation, but many businesses continue to struggle integrating it into their own operations. Our presentation and panel discussion will touch on practical solutions for progressing sustainability objectives through food and hospitality services for Facilities Managers. We will explore taking action, collaborating with suppliers and partners, and then communicating those successes to the wider world.

 

Sustainability Training: All attendees will recieve a 50% discount on SRA's training "Foundation in Foodservice Sustainability"

 

We will hear a presentation from Mark Linehan, Managing Director, Sustainable Restaurant Association (SRA) followed by a panel discussion from leading authorities exploring how sustainability can be integrated within your own organisation, illustrating practical solutions that ensure we practice what we preach.

 

Speakers Include:

  • Mark Linehan, Managing Director, SRA
  • Rebecca Pearce, Head of Sustainability EMEA, CBRE
  • Dr. Richard Swannell, Director of Sustainable Food Systems, WRAP
  • Anthony Kingsley, Sustainability & CSR Lead, Vacherin
  • Neelum Mohammed, Associate Director of Sustainable Engineering, CBRE
  • Daniel Crockett, Head of Communications, Bio-Bean

 

Breakfast is provided at the event. A delicious environmentally & socially responsible breakfast menu includes:

 

Luxury Pear Rhubarb mini Danish

Almond croissants & seasonal fruit mini-muffins

Fish: Kent smoked haddock kedgeree arancini

Veg: Free range organic egg omelette & London picked mushroom roulade

Meat: Blackwell farm pigs trotter terrine, Camden Ale rarebit, brioche bun, heritage tomato relish

 

Drinks:

Organic apple & cinnamon tea by SRA approved supplier Rare Tea Co.

Coffee by Det Norske Veritas (DNV) certified supplier Illy

Imperfect Fruit & Veg Smoothies

 

Schedule:

8 - 8:30am     Arrival, networking and nibbles

8:30 - 8:50     Welcome from CBRE and Vacherin & Presentation from SRA

8:50 - 9:45     Panel Interview, Discussion and Q&A

9:45 - 10:30   Networking, Breakfast, Tea & Coffee

 

 

Do you have questions about Food Sustainability for FMs: Act, Collaborate, Communicate? Contact Vacherin, CBRE, & Sustainable Restaurant Association

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