Foodhall is Sheffield City Centre’s first ‘pay as you feel’ cafe founded by University of Sheffield students Louis Pohl and Jamie Wilde.
With expertise in both Architecture and Town Planning, Louis and Jamie have built an exciting social enterprise business that is making a real difference in Sheffield and amongst its rich and diverse community.
Foodhall is a communal dining and events venue with inclusion at its very heart. Foodhall is reclaiming Sheffield’s public spaces to instigate wider public engagement through food and knowledge exchange and events..
Their aim is to tackle food waste, food poverty and social isolation. Foodhall is a not-for-profit social enterprise which is volunteer run.
Join us this February to hear from both Louis and Jamie about their experience so far and how social impact is rooted within their work. The team will discuss this impact as well as what is means to be nominated for multiple awards this year.
10:30am - coffee and mingling (and muffins!)
11ish - the conversation begins
11:45ish - more coffee if there's any left
Feel free to bring your laptop and use our coworking space for the rest of the day, free of charge!
FOUNDER BRUNCH IS FOR FOUNDERS WHO ARE ACTIVELY WORKING ON THEIR IDEA, WHATEVER THE STAGE. IT'S FREE BUT LIMITED TO 30 PLACES.