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French Breakfast and Shortcrust Pastry Class

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Location

Bakehouse Cook School

5 St. Mary’s Street

Stamford

PE9 2DE

United Kingdom

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Refund Policy

Refund Policy

Refunds up to 7 days before event

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Imagine flaky, buttery croissants made in the comfort of your own home. Come and learn how to put layers in your dough and the ooh la la in your Sunday mornings! Or what about flaky shortcrust pastry fresh from the oven? Please join us to discover just how simple it can be to recreate these delicious recipies regularly at home.

This workshop is suitable for all levels of experience and runs for 3 hours. You will be making croissants, pain au chocolat and a savory tart.

  • This course includes all ingredients, your own Bakehouse apron to take away with you and recipe cards.

  • And after the cooking class, students will be able to enjoy your baking (plus bring lots home) with a glass of Prosecco or soft drink. Tea and coffee will also be availble during the evening.

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Date and Time

Location

Bakehouse Cook School

5 St. Mary’s Street

Stamford

PE9 2DE

United Kingdom

View Map

Refund Policy

Refunds up to 7 days before event

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