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Friarwood Discovery Tasting - Chocolate and Wine Pairing
Wed 26 April 2017, 18:30 – 20:00 BST
We would like to invite you to our next “Friarwood Discovery Tasting” event to be held on the evening of Wednesday 26th April. Hopefully don't need to introduce you to these memorable events, but if you have not had time to come yet, this will be the perfect opportunity to discover how to match wine with chocolate.
Easter is the best excuse to have more chocolate than usual. As with wine, chocolate presents a complexity of flavors and textures. Learning how to appreciate the subtlety that both wine and chocolate have, as well as being able to pair them well, is a most enjoyable hobby.
We will pleased to welcome you during our next tasting to discover how to best match them together - from classically sweet flavour combinaisons to some unexpected surprises.
We are more than happy to introduce you to our partner 'Artisan du chocolat'. Discover a large selection of fine chocolates paired with friarwood's wines.
We can't wait to see you at our next tasting on Wednesday 26th April.
Tickets for this incredible event are £10, the cost of which can be redeemed that night against any wines tasted and purchased on the night of the event.
The tasting line-up will be the following
- Sanchez Romate Hermanos, Old and Plus Pedro Ximenez Very Old Reserves
- Corte Aleardi, Valpolicella Ripasso Bure Montepala 2012
- Friarwood 1er Cru Champagne Brut
- Castra Rubra, Petit Manseng 2011
- Graham, Late Bottled Vintage Port 2011
The tasting will start at 6.30PM sharp and continue until 8PM.
The tasting will be limited to 20 guests.
Please join us on the 26th!
We look forward to sharing these exquisite wines with you.
You must be 18 and over to attend this event. Please do not drink and drive.
Pictures and recordings might be taken during the event for promotional use.